Sunday, April 28, 2013

Sausage, Potatoes, and Banana Peppers

1 package turkey smoked sausage
1 pkg small red potatoes, quarterd
1 small jar banana peppers
1 large onion, sliced
3 tbsp olive oil
salt & pepper

Line a cookie sheet with aluminum foil, spray with nonstick olive oil spray.  Slice sausages into thin rounds.  Quarter the potatoes and slice onions.  Place all ingredients on baking sheet and drizzle oil over.  Use your hands to toss everything together in the oil, making sure everything feels coated.  Add salt & pepper to taste.  Top with sliced banana peppers.  Bake at 400 degrees for about 30-35 minutes until potatoes are tender.  Enjoy!

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